Rice
Trend of using rice paper: Not as healthy as we thought and not dietetic
Rice paper has become a global trend thanks to its lightness, but nutritionally it resembles white bread more than healthy food. What is really in it – and how should it be used correctly?
New evidence shows ancient Japanese cooking remained unchanged despite arrival of rice farming
Ancient rice discovery in Guam reveals earliest evidence of rice in Pacific islands
A pot that’s a full lunch: Red rice with surprises kids love
Cauliflower rice offers a versatile, healthy substitute for traditional rice
Antioxidants in cauliflower act as 'bodyguards' for your cells, helping to protect them from damaging free radicals.
Japanese agriculture minister resigns after saying he doesn't care about rice prices
Etō's comment about never buying rice because he receives it for free sparked public outrage amid soaring rice prices.
Chinese students recreate 2,000-year-old rice recipe from ancient manuscript
'Cooking rice from the Western Han Dynasty period has deepened our appreciation for the richness and allure of traditional Chinese culture,' said Luo.
A complete one-pot meal: Oshpalo with meat and ptitim for the whole table
Oshpalo, a Bukharan dish that includes meat, carrots, and onions, this time in a version with ptitim that makes all the kids eager to dig into the pot.
Scientists designed a hybrid type of rice to reduce methane emissions
This hybrid rice represents a significant advancement towards sustainable agriculture, as rice cultivation contributes to about 12% of human-made methane emissions.
